Taralli al finocchio - Wild fennel seeds and spelt flour 300g - Handmade and without yeast
Taralli al finocchio - Wild fennel seeds and spelt flour 300g - Handmade and without yeast
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Description
Taralli al finocchio - wild fennel seeds and ancient spelt flour - handmade and yeast-free (300g)
Brand: Sole e Gusto
Origin:
Our Taralli al finocchio - wild fennel seeds and ancient spelt flour - handmade and yeast-free product stands for uncompromising quality and authentic taste. Carefully produced from selected ingredients, it impresses with its special quality and authentic character.
Whether for an aperitif, antipasti, or as a snack – this product combines enjoyment with quality at the highest level.
- High-quality ingredients
- Careful processing
- Handmade
- Traditional specialty
- Highly valued by our customers
Taste & usage
Taralli al finocchio - wild fennel seeds and ancient spelt flour - handmade and yeast-free is characterized by its crispy texture and authentic taste.
It is ideal for:
- Aperitifs
- Antipasti
- Snack moments
Thanks to its structure, it ensures a balanced taste experience.
Product details
Content: 300g
Ingredients:
Allergens:
Origin:
Storage: Store in a cool and dry place.
Nutritional table
| Nutrient | Quantity |
|---|---|
| Energy | 1,810 kJ / 420 kcal |
| Fat | 11 g |
| – of which saturated fatty acids | 1.6 g |
| Carbohydrates | 66 g |
| – of which sugar | 0.0 g |
| Protein | 9.5 g |
| Salt | 1.2 g |
Brand: Sole e Gusto