Monopoli Tomato Tarallini with Ancient Wheat 200 g

Brand: sole e gusto

Origin: Monopoli, Apulia, Italy

Highlights

• Traditionally produced in Monopoli, Apulia
• With high-quality ancient wheat flour
• With dried tomatoes

Contains 20% cold-pressed extra virgin olive oil

• Olive oil from sole e gusto
• Vegan
• Yeast-free
• Traditionally boiled first and then baked
• Especially crunchy and aromatic
• Authentic specialty from Southern Italy

Allergen information: Contains wheat (gluten). Check the latest original packaging for further allergens and possible traces.

Taste & Use

Crunchy, Mediterranean and typically Apulian.

The Tarallini di Monopoli al Pomodoro from sole e gusto bring the authentic taste of Apulia straight to your table. These traditional dough rings are crafted in a small family business in Monopoli according to a time-tested recipe using carefully selected ingredients.

The base is made of high-quality ancient wheat flour, combined with white wine and our cold-pressed extra virgin olive oil from sole e gusto. Dried tomatoes give the tarallini their fruity, Mediterranean note and make this variety a particularly aromatic snack.

Traditionally boiled & baked

The secret to their characteristic crunchiness lies in the traditional production process: the shaped dough rings are first boiled briefly in salt water and then slowly baked until golden brown.

This typical Apulian method ensures the distinctive bite for which real taralli are so popular.

Perfect for aperitifs

In Apulia, tarallini are a must. They are served with aperitifs, accompany antipasti, or are placed on the table as a crunchy snack.

The tomato tarallini go particularly well with:

• Olives and pickled vegetables
• Burrata, mozzarella and other Italian cheeses
• Salumi and antipasti
• Hummus and Mediterranean dips
• A glass of wine or a non-alcoholic aperitif
• Or simply on their own as a snack in between meals

Product details

• Contents: 200 g
• Ingredients: Ancient wheat flour type "00" (72%), white wine, cold-pressed extra virgin olive oil (20%), sea salt, dried tomatoes.
• Allergens:
• Origin: Monopoli, Apulia, Italy
• Storage: Store in a cool, dry place and protect from direct sunlight.

Nutritional table

Nutritional values per 100 g or 100 ml